[July Botan Luxury Kaiseki Course] ★8 dishes in total★ + 110 minutes all-you-can-drink

7000 yen(Tax included)

8items
1-40persons

All-you-can-drink available: * Please inquire for details of the contents.

A luxurious kaiseki course meal using seasonal ingredients including seasonal fish, grilled dishes, and the main course being Hinomoto Pork.This is a recommended course meal for dining with family and friends, or for corporate entertainment.*Food only (no all-you-can-drink) is available for 5,500 yen (tax included).*This course is available only in July.

Course menu

-Menu-

[Appetizer] Roast beef with hisui sauce

[Sashimi] Assorted seasonal fish

[Fish] Deep-fried eel

[Vegetables] Corn tofu with Junsai and soy sauce

[One dish] Conger conger nanban

[Meat] Grilled Hinomoto pork loin with white mustard cream

[Rice] Inari sushi

[Bowl] Cold green tea soba soup

*The menu may change slightly depending on the supply situation.

*Food only (no all-you-can-drink) is available for 5,500 yen.

All-you-can-drink menu

·beer
・Ichiban Shibori draft beer (tumbler/pitcher)/non-alcoholic beer
· Shochu
・Fusa no Tsuyu (sweet potato) / Kurahachi (rice) / *On the rocks / with water / with hot water / in a bottle
·Sake
・Reizan ※Hot sake/Cold sake
·whisky
・White Horse ※On the rocks/with water/with soda/with ginger/with yuzu
·sour
・Lemon/Yuzu/OKAGIN/White peach/Dry ginger/Oolong highball/Chiran Japanese black tea highball
·wine
・Franzia (red and white) *Glass, decanter
·Plum wine
· Rock · Soda split
·Soft drink
・Oolong tea/Chiran Japanese black tea/Cola/Ginger ale/Orange/Grapefruit/Yuzu ginger soda/White peach Chiran Japanese black tea squash/Lemonade squash

Reservation reception time: 17:00~23:00

Available days for reservation: Monday to Saturday, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

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2025/06/26 update